Space Based Early Warning
NASA scientists are working on leveraging environmental satellites to create an early warning system for disease outbreaks across the planet. As the theory goes, disease outbreaks don't just happen -- there's usually an environmental precursor -- yet, when you're on the ground and in the middle of it, it's hard to notice until it's too late. Not from space however -- from space, trends can be noticed, such as weather patterns that may lead to extended periods of rainfall -- which in poor, tropical areas, could lead to outbreaks of diseases that are easily controlled.
The first chef
First came fire ... and then, as the camera shifts to the soon to be late-village idiot, you're left wondering -- just what was going through that mind -- and food is put on the fire, for the first time, and cooking is accidentally discovered by humanity. The first chef is ridiculed by grunts, then the local thug tries a sample of the burnt carcass, and soon, everybody gets queued at the McDonalds drive-thru. What happened? Richard Wrangham of Harvard believes there's more to cooking than evolutionary history would have you believe. Wrangham points out that there is no way homo sapiens could survive on just raw food. Raw food just doesn't give up calories as easily as cooked food -- and raw food makes the digestive system expend more energy to get at those calories. Cooking on the other hand breaks complex molecules down, allowing the digestive system to make easy work of them -- and cooking also softens food, allowing the body to get to the calories with less effort...
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